Content is from Kirkbride et al. 2006Kirkbride et al. 2006:
Kirkbride JH, Jr, Gunn CR, and Dallwitz MJ. 2006. Family guide for fruits and seeds, vers. 1.0. Accessed September 2020-January 2022. URL: https://nt.ars-grin.gov/seedsfruits/keys/frsdfam/index.cfm ., without modification.
Updates are forthcoming.
Fruits: Pistil(s) compound; 1; 1-pistillate; with carpels united. Fruit anthocarpanthocarp:
simple or compound and including some tissue of non-ovarian origin (accessory tissue), or pericarpium; simple; drupedrupe:
(indehiscent drupe) a fleshy, indehiscent fruit with one more hard pits enclosing seeds, derived from single, superior, simple or compound ovary; (dehiscent drupe) a fruit with a dry or fibrous to fleshy or leathery outer husk that early to tardily breaks apart (or opens), exposing one or more nutlike pits enclosing the seeds (of authors, but not Spjut - individual fruits in a compact cluster suggesting small cupressaceous cone); compound; achenoconum (fruits collectively as a compact cluster resembling a small cupressaceous cone); without persistent central column; not within accessory organ(s); without sterilesterile:
lacking male and/or female reproductive parts; also, not producing fruit or seed
carpels; apexapex:
the point farthest from the point of attachment, or the "tip" of an organ not beaked; indehiscentindehiscent:
not opening on its own, as in a fruit
. Epicarpepicarp:
outer layer of fruit wall or pericarp, if divided into layers; note here used synonymously with exocarp durable; without armature; without wing(s); without apicalapical:
at or pertaining to the end of the seed or fruit distal from its point of attachment (i.e., base)
respiratory hole. Mesocarpmesocarp:
the middle layer of the pericarp, if divided into layers present; fleshy; composed of 1 unified layer; without lactiform cavity system. Endocarpendocarp:
the inner layer of the pericarp, if divided into layers present; not separating from exocarpexocarp:
outer layer of fruit wall or pericarp, if divided into layers; note here used synonymously with epicarp; bonybony:
very hard and rather brittle, like bone
, or woodywoody:
texture—consisting mainly of indurate lignified tissues, characteristic of or resembling wood
; not splitting into 1-seeded pyrenes; smooth; without wing; without operculumoperculum:
a dehiscent cap (or lid) of a seed or fruit that opens during germination or dehiscence; without secretory cavities; without mechanism for seedling escape; without grooves; without longitudinallongitudinal:
of or relating to length or the lengthwise dimension
ridges. Funiculusfuniculus:
(alt. funicle) stalk connecting the ovule (later seed) to the ovary (later fruit) placenta short; short without seed bearing hookswith hooks:
bristles or spines with curved or backwards pointing tips, or with secondary bristles along their length (retinacula); not persisting in fruit after seed shed.
Seeds: Arilaril:
(broad sense) appendicular structure that wholly or partly envelops a seed and is produced from or a modification of the funicle, raphe, or outer integument; usually fleshy or pulpy, sometimes spongy or tufted-capillate, often brightly colored absent. Seed larger than minute (assumed); oblongoblong:
2D shape—much longer than broad with nearly parallel sides, corners are rounded (more or less); not bowl shaped; not nutlike; without winglike beakbeak:
a usually firm, terminal appendage, sometimes tapered; without caudatecaudate:
tapering to a long, tail-like appendage appendage(s); at maturity with food reserves; with endosperm; without canavanine. Sarcotestasarcotesta:
pulpy or fleshy outer layer of the seed coat, simulates aril absent. Testatesta:
seed coat
present; without markedly different marginalmarginal:
at, on, or close to the margin or border
tissue; without fleshy or leatheryleathery:
texture—moderately thick, tough, and very pliable
layer over hard layer; tight; surface unsmooth; surface with merged raised features; surface reticulatereticulate:
surface relief—netted, raised walls or concave grooves forming a net-like surface pattern with flat, concave, or convex interspaces; without crease or line separating cotyledons from hypocotyl-radicle; without notch along margin where cotyledons from hypocotyl-radicle tip approach each other; without glands; without bristles; glabrousglabrous:
without hairs
; without wings; without collar; without operculumoperculum:
a dehiscent cap (or lid) of a seed or fruit that opens during germination or dehiscence; colored; monochrome; thin; not becoming mucilaginousmucilaginous:
resembling mucilage; moist and sticky
when wetted; surrounding food reserve. Endosperm development cellular (probably); copious; fleshy; smooth; with oils and proteins; without fatty acid containing cyclopropene; without apicalapical:
at or pertaining to the end of the seed or fruit distal from its point of attachment (i.e., base)
lobes; without chlorophyll; without isodiametric faceted surface; without odor. Embryo differentiated from food reserve; well developed; 1 per seed; partially filling testatesta:
seed coat
(with food reserve); 0.7–0.8 times the length of food reserve; at one end of seed not extending into a depression or cup; axileaxile:
on or of the axis
and centric; linearlinear:
(shape) long, narrow, and uniform in width; (of embryo) embryo is straight and much longer than wide; straight; parallel to seed length; with cotyledons gradually connected to hypocotyl-radicle; without coleorhiza; without simmondsin; without stomata; not green; with 2 or more cotyledons. Cotyledons 2; moderately developed; 0.3–0.4 times length of embryo (not according to Karen); as wide as hypocotyl-radicle; 1 times wider than hypocotyl-radicle; not foliaceous; thin; flat; corrugate; with apicesapex:
the point farthest from the point of attachment, or the "tip" of an organ entire; with margins separate; basally entire; equal in size; not punctatepunctate:
surface relief—dotted with pits or with translucent, sunken glands or with colored dots, similar to pitted dotted. Hypocotyl-radicle well developed; straight; not thickened.
Literature specific to this family: Carlquist, S. 1977. A revision of Grubbiaceae. J. S. African Bot. 43:115–128.
General references: Cronquist, A. 1981. An integrated system of classification of flowering plants, 1,262 p. Columbia University Press, New York, Goldberg, A. 1986 (dicots) & 1989 (monocots). Classification, evolution, and phylogeny of the familes of Dicotyledons. Smithsonian Contr. Bot. 58 for dicots (314 pp.) & 71 for monocots (74 pp.). [Goldberg's illustrations are reproduced from older publications and these should be consulted], Gunn, C.R., J.H. Wiersema, C.A. Ritchie, & J.H. Kirkbride, Jr. 1992 & amendments. Families and genera of Spermatophytes recognized by the Agricultural Research Service. Techn. Bull. U.S.D.A. 1796:1–500, Mabberley, D.J. 1987. The plant-book, 706 p. Cambridge University Press, Cambridge, and Spjut, R.W. 1994. A systematic treatment of fruit types. Mem. New York Bot. Gard. 70:1–182.