Subfamily: Caesalpinioideae.
Phylogenetic Number: 1.4.51.
Tribe: Detarieae.
Group: Brownea.
Species Studied - Species in Genus: 1 studied; 1 in genus.
Fruit: A legume; 12.5–17.5 cm long; 4.5–5 cm wide; 0.1–0.3 cm thick; 2–9 times longer than wide; with deciduous androecial sheath; with deciduous corolla; with deciduous calyx; without orifice formed by curving of fruit or fruit segments; straight; not plicate; not twisted; asymmetrical; dolabriform; with 1 straight and 1 curved suture; widest near apex; not inflated; compressed; with beak; straight; with solid beak the same color and texture as fruit; tapered at apex; oblique with longitudinal axis of fruit; rounded at base; oblique with longitudinal axis of fruit; with the apex and base uniform in texture; leathery; seed chambers externally invisible; margin not constricted; margin without sulcus; margin plain; wing(s) absent; stipitate; with the stipe 8–10 mm long. Replum invisible. Epicarp dull; monochrome; brown; with surface texture uniform; glabrous; glandular; with glandular dots (ca. 0.2 mm in diam, dark red); distributed over entire fruit; without spines; not smooth; with elevated features; veined; transversely veined relative to fruit length and reticulately veined; not tuberculate; not exfoliating; without cracks; without embedded tissue, much thicker than epicarp, running from base to apex (assumed). Mesocarp present; thin; surface not veined; 1-layered; without balsamic vesicles; without fibers; without reniform canals; solid; coriaceous. Endocarp present; visible; dull; opaque; monochrome (presumed); white; smooth; without adhering pieces of testa; coriaceous; not exfoliating; remaining fused to mesocarp and epicarp; without wings; entire.
Only fruits were available for study (Brazil, Amazonas, Rio Pitinga, 29 Aug 1979, Cid, Buck, Nelson, Almeida, Mota & Lima 916, NY).